Need some new ideas for decorating cookies for Thanksgiving or Christmas? Ginger Wolff-Anderson, who has previously held cake, cupcake decorating and chocolate flower making classes at the winery, is now going to share ideas and tips for decorating cookies.
Each participate is asked to bring one dozen baked, cut out cookies for this hands-on experience. See pictures for types of cut outs to bring.
The cost for this class is $20, which includes frosting and utensils needed for decorating, directions which can be referenced for future decorating and one glass of wine.
Class is limited to 16 participants, so SIGN UP NOW!