Join us for our next wine pairing dinner at Vines & Rushes Winery! Weather permitting, the first three courses will be out in the vineyard and finishing up the last two courses in the winery. Music will be provided throughout the evening by the wonderful Auralai. This dinner is sure to fill up fast - join us for another great wine pairing dinner!

Antipasto Plate with Sprinkled Feta 
Wine: St Pepin

Hors D'oeurves
Cheese Fondue Served in Fresh Baked Sundried Tomato Boule
Wine: Brianna

Fire Roasted Romaine Lettuce, Chef's Dressing, Shredded Cheese and Parmesan Curl
Wine: LaCrescent

Grilled Duck Breast with Wild Cherry Sauce, Duchess Potatoes and Sautéed Asparagus
Wine: Sabrevois

Homemade Four Berry Trifle with Whipping Cream, Sugared Berries and Grilled Pound Bread
Wine: Marquette Rosé


Click here to make your reservation today!