Ginger Wolff-Anderson is the owner of Tiers of Joy in Winchester, Wisconsin. She is bringing her talents and expertise to Vines & Rushes Winery!
In this 2 hour class you will learn how to make and condition modeling chocolate. It can then be formed into flowers, animals or other accents for cakes or desserts.
***Please bring the following items to class with you:
Container to take your rose home!
A silicone mat (Silpat or similar), any size
2”-2 ¼” Round cookie cutter
Spoon from your silverware drawer
Gloves (optional)
The price of this class is $30 and includes a glass of wine of your choice!
Tickets here: https://vinesandrushes.square.site/