With Summer, almost, officially here, light flavorful dishes always please the palate! Our June menu does just that!

Kathy McCarthy from Mill Street Haven and Cooking School, has again found some delicious recipes to share with everyone, and in turn for you to share with your family & friends!

We have returned to our hands-on cooking experience, where you will learn preparation and cooking techniques. Plus, you get to take the recipes home and prepare the dishes for loved ones! After the food is prepared, enjoy each course paired with a Vines & Rushes Winery wine. All of this for only $35!

Menu:
Spinach Artichoke Dip with Homemade Crostini
Shrimp Tacos with Mango Salsa
Asiago, Roasted Garlic & Rosemary Potato Galette
Orange Dreamsicle Cupcakes with Orange Cream Filling

NOTE: If you wish to wear an apron, please bring your own & perhaps share a story of when you received it.

Don’t hesitate, these classes fill up very quickly! Signup here.