Happy Valentine's Day!! Join us for our 5 course February "Farmer's Table Pairing Dinner". Featuring a menu created by Stack Farm and Food Co. and Vines and Rushes Wines, this menu is made with 90% local ingredients within 90 miles. Dinner music provided by Monica Hrudik Trio. Cost is $70 per person. Click here to sign up today!!

Menu:
Course 1
Pleasant Ridge Reserve Gougeres, Ernessi Organics Arugula Microgreens and Stack Farms Bacon, Pickled Shallots
Wine: LaCrescent

Course 2
Caesar Salad with Nelson and Pade Romaine, Stack Farms Cured Goose Egg
Wine: Frontenac Gris

Course 3
Spiced Pumpkin Soup with Crab
Wine: Sabrevois Semi-Sweet 2017

Course 4
Beef Tenderloin and Caramelized Onion Bread Pudding
Wine: Petite Pearl

Course 5
Flourless Chocolate Cake, Raspberry Sorbet
Wine: Megnolia Port

Valentine's Day Pairing Dinner